An Epic Ice Cream Adventure Through Tampa, FL – Part 3

It’s hard to imagine a day better spent than one visiting three different homemade ice cream places, eating booza (an Arabic style of ice cream), Thai-style hand-rolled ice cream and a spicy goat cheese based ice cream in Tampa, amongst many others. Here’s part three, the conclusion, of my thrilling ice cream adventure in the Tampa, Florida area. (Missed part 1 and 2? You can start it here.)

After a large portion of ice cream at Handcraft followed by a smaller portion at Dough, I didn’t have too much of an appetite left. But I knew this would be the last visit of the day – Tampa has lots of traffic, and we still had more than an hour’s drive home ahead of us, so my aspirations of visiting a fourth or fifth place wouldn’t be met today.

My priority for our last stop was a visit to The Revolution. Their flavor combinations are pretty off the wall, with tons of mix-ins, and they reminded me a little bit of Ben & Jerry’s in their style. Being gluten-free, I knew I wouldn’t have a lot of flavor options to choose from, but I thought it would still be worth the effort to see what such a creative place’s ice cream was like.

The Revolution, Tampa, FL | In Search of a Scoop

Inside shot of The Revolution Ice Cream Co. courtesy of In Search of a Scoop

#3 The Revolution Ice Cream Co., Tampa, FL

As soon as we showed up, I had a great feeling about this place. We were pleasantly surprised to find designated parking at this and all of the ice cream places we visited (yay Tampa!) and although it was nighttime, the cuteness was clear. It seemed like a fun college hangout, casual but with great ice cream.

I only had a few flavors to choose from, being gluten-free, so I tried the two I was eyeing and then put in my order. Ross was too full for ice cream, but when he tried mine, he had to grab some too! Here’s what we got – and if you go here, please tell me how Callie’s Hotcakes are. Buttered pancake with maple syrup sounds out of this world!

Two flavors from The Revolution, Tampa, FL | In Search of a ScoopThe Seaward – Salted caramel, coffee, cinnamon and cardamom – This is sweet and almost spicy with its flavor combination. It’s really fun! The bit of spice meant that I didn’t get bored of it – it’s a little bit like chai. I really enjoyed it. I think one scoop was probably plenty for me, but if you enjoy a more subtle and refreshing scoop, get a couple!

The One That Started It All – Goat cheese habanero ice cream with raspberry ribbon – Oh my word. This tastes like cheesecake, and then goat cheese, and then the amazing habanero heat. It’s absolutely an outstanding combination of flavors. It’s not extraordinarily creamy (still plenty good enough though, and not icy at all in its texture) but the flavor is what makes this a total winner. This was the highlight of my night! It’s not for the faint of heart, and you might want some milk or water (or a plainer flavor like The Seaward to alternate with it) for when the heat gets intense. I will be dreaming about this flavor for years. It’s that good. I’d totally drive to Tampa just for this.

Prices are very reasonable here. I went with two scoops for $5, and it was an excellent portion. You can also get one scoop for 3.25 (like my husband did) or a kids scoop for 2.25, and 3 scoops is a great deal for only $6. They’ve also got some crazy sundaes, milkshakes, a sampler and a really intense Anarchy Challenge I wish I could try. (They say you’ve got 30 minutes to eat 6 pounds of awesomeness.)

I highly recommend joining The Revolution.

If you’re looking for other Florida ice cream reviews, you might enjoy my recommendations in GainesvilleAmple Hills at the Boardwalk at Walt Disney World (no park ticket required), Kelly’s in Orlando and a write up of all my Disney ice cream adventures including my favorite place for mint chocolate chip,  L’Artisan des Glaces in Epcot. (Fuller article on the latter to come!)

p.s. Thanks for supporting my blog by doing your usual online shopping via my Amazon affiliate link!

An Epic Ice Cream Adventure Through Tampa, FL – Part 2

It’s hard to imagine a day better spent than one visiting three different homemade ice cream places, eating booza (an Arabic style of ice cream), Thai-style hand-rolled ice cream and a spicy goat cheese based ice cream in Tampa, amongst many others. Here’s part two of my thrilling ice cream adventure in the Tampa, Florida area. (Missed part 1? You can find it here.)

After enjoying booza bakdash and rolled ice cream for the first time, we headed to our next destination.

Inside view of Dough, Tampa, FL | In Search of a Scoop

View of part of the interior of Dough, Tampa, FL

#2 Dough, Tampa, FL

Dough came recommended to us by an acquaintance (a local), and their website definitely had me intrigued. I was a little bit nervous to visit though, because they are mostly a bakery and coffee shop, and as a gluten-sensitive person, I knew it would be sad to skip over all of the pastries.

But the nice part of ice cream touring with my husband, Ross (besides the chauffeur part) is that he can enjoy the things I can’t.

Maple bacon donut, Dough, Tampa, FL | In Search of a Scoop

Maple bacon donut – oh my!

So Ross ordered a coffee and a maple bacon doughnut. I can attest that the maple topping and the bacon are delicious. The bacon is really smoky, and Ross said they’re on a thick, doughy base that is very well made and tasty even at day’s end. It has a filling inside like a Boston cream doughnut!

For ice cream, I tasted a few flavors. They have a fairly small selection, but they make them all in house.

Mint Chip – Surprisingly, this was pretty medicinal to me. It’s not your average mint, and though on first bite, I thought I might like that, the aftertaste made me realize it’s not something I’d gravitate towards. It’s a super smooth texture though.

IMG_0328Galaxy – Galaxy is vanilla with activated charcoal and sprinkles. That makes it a very pretty scoop. However, I know that activated charcoal isn’t just good for turning your mouth black…it’s also good for cleaning your system out, including any medications etc….so I stuck to just one bite, which was quite tasty and very smooth and fun.

Peanut Butter Cup – This one was my choice. It’s super smooth, with a vanilla base that’s pleasant. The peanut butter cup is finely cut and it’s very nice. The ice cream is well whipped, so it’s light and almost fluffy. The peanut butter cup itself was very salty. I ordered a kiddie, which felt like a very good deal at $2.55 plus tax.

This place is a super adorable coffee house. It’s cozy, quirky and feels really upscale as a place for coffee or a treat. I wasn’t wowed by the flavors of ice cream here, but everything they had was well done – and as I mentioned, ice cream really isn’t the focus of what they do here. There is a doughnut cone available which would be fun. The ice cream is lighter and fluffier than my most favorite ice creams, but the smooth and creamy quality is great and the distribution of candy is pretty perfect.

One bummer? The website mentioned that toppings are free – but when I was ordering, they never mentioned that to me, and I forgot about it. So maybe ask about it when you visit. 🙂

If you’re looking for other Florida ice cream reviews, you might enjoy my recommendations in GainesvilleAmple Hills at the Boardwalk at Walt Disney World (no park ticket required), Kelly’s in Orlando and a write up of all my Disney ice cream adventures including my favorite place for mint chocolate chip,  L’Artisan des Glaces in Epcot. (Fuller article on the latter to come!)

p.s. Thanks for supporting my blog by doing your usual online shopping via my Amazon affiliate link!