Tag: hatchland

Return to Hatchland, N. Haverhill, NH

I last blogged about the magic of Hatchland Farm’s ice cream in the fall 2018. At the time, all I had tried was their maple soft serve and maple hard ice cream. Spoiler alert: I loved it.

Last fall, I wasn’t teaching locally, so I had to work harder to find reasons to visit Hatchland, which is in the middle of nowhere aka North Haverhill, New Hampshire. But trust me, if I was within an hour or two of Hatchland, I did everything possible to make a visit!

As of my last visit, they were still offering both sugar and regular gluten-free cones in addition to the regular offerings and waffle cones. With COVID-19, they’ve had to adjust their inventory somewhat, so call ahead if that’s a deal-breaker for you.

They use their own cream and milk in the ice cream, and they’ve got a cute general store carrying pints and quarts to go, milk, eggs and lots of other local products and even some baked goods and produce.

Their hard ice cream is excellent, I’ve had several flavors and I recommend it enthusiastically. It’s definitely on the harder side, but none of that super hard texture. It’s still creamy.

Their soft serve is 100% the best reason to visit. Since my last writing, I learned that they use their soft serve as a way to use up their extra cream, which means this stuff is richer than the soft serve you’ll find anywhere else in NH (and almost anywhere, in my own experience).

The maple soft serve is still my absolute favorite.

The sweet cream soft serve is not too sweat, super creamy and almost like butter. Rich and lovely!!

And of course their vanilla and chocolate soft serves are equally delightful.

If you ever see the option to get maple and sweet cream as a twist, DO IT! But also, get them separately. Just eat them, trust me.

They only carry two flavors of soft serve at any given time, and they rotate out the non-vanilla flavor, so don’t get your hopes married on any particular one. You can follow them on Facebook for fairly regular flavor updates.

They offer ice cream flights and their ice cream is pretty darn cheap, and laughably so if you’re used to city prices. And portions are large!

They sometimes have coffee soft serve…they sometimes have strawberry shortcake…and you need to try this.

Last fall, I drove to Hatchland when I was in Plymouth or when I was in Littleton. It’s not particularly close to either. But it’s worth the trip, and the scenery there and back is gorgeous. They scoop seasonally though their store will keep selling pints and such while they have it.

Have you made a trip to Hatchland yet? If not, what’s stopping you?

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An Obsession Hatches At Hatchland

Hatchland Farm in North Haverhill, New Hampshire is wonderful. I knew it to be wonderful, because in the past I’d occasionally had a dish (before the blog) if I was in an area carrying their ice cream, and it always was absolutely delicious. But their ice cream stand/dairy in North Haverhill really isn’t the kind of place you get to by accident.

So when fate brought me to North Haverhill to teach a series of classes recently, I was really excited to see their ice cream was still available for scooping. Particularly because the sign said that they have maple soft serve, and I truly love maple soft serve.

Hatchland Farms, Haverhill, NH | Ross And Jamie Adventure When I got there, I was pretty awed by the place. First off, their prices are reasonable verging on cheap. Second, they offer samplers and tiny portions for those craving as little as a half scoop of hard ice cream. Third, they have some really fun flavors and gluten-free cones! But when I got to the window, I was wowed.

I said that I was having a hard time deciding between soft serve and hard serve maple ice cream. The woman behind the counter cheerfully said “why not have both?” and I said “I can do that?” and she said “Of course!”. Now, I’m all for combining flavors in the name of variety. I will ask if I can get multiple flavors in a scoop. But never in my wildest dreams did I imagine I’d be allowed to combine hard and soft serve ice cream in one dish!

All thoughts of trying multiple flavors went out the window. All thoughts of anything but that combination were gone. “Sounds great!” I said. So I got a scoop of each.

It’s $3 for a scoop of each. This ice cream almost has me speechless, folks. Hatchland Farms, Haverhill, NH | Ross And Jamie Adventure

Maple Soft Serve – So, the soft serve really balances creaminess with a strong maple taste. Definitely the best maple soft serve I’ve had, although others have been in the ballpark. It’s delicious.

Maple Hard Serve – Wow! This is the best maple ice cream I’ve ever had. The hard ice cream has a deeper complexity of flavor than the soft…and yet it’s still quite soft and creamy. Ross said this tastes like maple candy.

I was so in love with this stuff that I got it two days in a row. When they had extended their hours to be open one more day when I was in town, Ross couldn’t resist getting his own. The third time they were out of maple soft serve, but we both savored our hard ice cream.

Go to Hatchland Farm. Or eat their ice cream, if you’re local and they carry it nearby. I can’t speak to anything but their maple with specificity, but I’ve never gone wrong there. And if there’s maple on the menu, you know what to do. Hatchland Farms, Haverhill, NH | Ross And Jamie Adventure