Well, I know what you’re thinking.

Did she really have ice cream for breakfast last Saturday?

You bet your ice cream scoop I did.

And you know what? It wasn’t gourmet, but it sure was delicious.

So if you’re feeling inspired, I highly recommend a pancakes and ice cream combination. (Make mine gluten-free.)

Tune in next time for your regularly scheduled ice cream update.

And if you celebrated, I’d love for you to share a photo with me on Facebook! You’ll find me here.

Have a wonderful week, and happy eating!

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