I’ve been meaning to visit Kilwins for years, but this was my first visit to the national chain. To be perfectly honest, I’d resisted visiting this location in the past because every time I went, the store was astonishingly crowded and felt overwhelming.
But last fall I found myself in the right mindset, so I made it inside. I limited myself to one flavor only because the crowds were quite extreme (and there were some really rude people too). They specialize in candy and fudge (made on site) and I wouldn’t be surprised if the ice cream itself is made elsewhere.
Here’s what I tried:
Cappucchino Chocolate Chip – It’s very creamy. Surprisingly, I found it a lot less sweet than I anticipated, but the chocolate pieces are excellent, melt in your mouth and plenty sweet, like a semi-sweet chocolate. It’s the kind of cappucchino or coffee flavor that I really enjoy, though a bit sweeter and a bit more of a coffee punch would have been great.
I got one scoop, which is quite pricey at $5.36. The portion is very plentiful, but it still feels overpriced.
The flavors on the board here are quite traditional, with perhaps 6 more unusual ones in the mix, and they all are in the sweeter realm.
This location is gorgeous – downtown Celebration is fabulous, with tons of water to walk around or sit and look out on, and they have several tables and chairs outside to sit at and benches nearby.
Overall I’d say if you need some ice cream while you’re in Celebration, go for it, particularly if you can tolerate crowds and aren’t on a budget.
I’ve got one more hot tip for you too – Wonderland Cookie Dough is also in downtown Celebration. They’ve got a sampler and a gluten-free chocolate chip cookie dough, and I highly recommend a visit if the idea of edible cookie dough is intriguing.
Have you tried Kilwins? Where, and what did you think?
Thanks for reading, and happy eating!
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